Executive Chef Job, Latest Hotel Kenyan Jobs,

Just Diverso is an upcoming restaurant in Nairobi, Kenya.
The name was coined from the union of 2 languages with the meaning Just Different. Our mission is to bring different flavours together without any specific cultural identity and share a unique, creative and memorable food experience.

We are looking for a creative and proficient in all aspects of food preparation, Executive Chef. You will be head chef and maintain complete control of the kitchen so good leadership skills are very important.


  • Plan and direct food preparation and culinary activities
  • Create and modify menus that meet quality standards
  • Estimate food requirements and food/labor costs
  • Supervise kitchen staff activities
  • Train kitchen staff on menu requirements and cooking methods
  • Arrange for equipment purchases and repairs
  • Recruit and manage kitchen staff
  • Rectify arising problems or complaints
  • Give prepared plates the “final touch”
  • Perform administrative duties
  • Comply with nutrition and sanitation regulations and safety standards
  • Keep time and payroll records
  • Maintain a positive and professional approach with coworkers and customers


  • Proven working experience as a Head Chef
  • Previous experience of opening a new restaurant
  • At least 10 years of experience in international high-end restaurants
  • Excellent record of kitchen management
  • Keep up with cooking trends and best practices
  • Working knowledge of various computer software programs (MS Office, restaurant management software, POS)
  • Knowledge of International cooking methods and food culture.
  • Ability to design a functional commercial kitchen with a good workflow to allow the staff to work easily.
  • Knowledge and execution of chemical and molecular gastronomy.
  • BS degree in culinary science or related course.

How To Apply

To apply, send your CV and cover letter to [email protected] with the subject Executive Chef.

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