Barman/Mixologist Job, Other Professions,

JOB TITLE:                            BARMAN / MIXOLOGIST   

REPORTING TO:                  RESTAURANT MANAGER

DEPARTMENT:                     Food and Beverage

Job Purpose

Responsible for production of all hot beverages, different types of coffee, smoothies, alcoholic and non alcoholic drinks in the establishment and for the delivery of a friendly, efficient guest service while creating a warm and welcoming atmosphere for all guests.

Specific Duties and Responsibilities

  • Serving and presenting hot beverages promptly and efficiently, while adhering to establishment’s standards;
  • Requisitioning of products used in production of all beverages from stores;
  • Selling at coffee or bar stations within the establishment;
  • Dispensing ice-cream to guests at the designated stations;
  • Keeping up to date with current promotions and new products;
  • Preparing and promoting different types of cocktails at the bar
  • Performing any other duties assigned from time to time.

Minimum Qualifications

Appointment to this position will be made from persons who have:

  • Certificate in Food and Beverage Service and Sales or its equivalent from a recognized institution;
  • KCSE grade C- (Minus) or its equivalent; and
  • Two (2) years experience in the same capacity especially in as a cocktail barman.

Key Competencies

  • Outstanding customer care, communication and interpersonal skills;
  • Well organized, presentable and with an ability to work under pressure;
  • Be a good team player; and
  • Fluency in English and with good working knowledge of other languages.

How To Apply

Qualified candidates to send their CV ONLY to: [email protected]

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